On a corner in downtown Litchfield, this restaurant/bakery is a great place to pick up sandwiches, wraps and paninis for a picnic. Or you can eat such lunch fare as lobster mac & cheese or a Black Angus burger inside the spacious dining room. Ambitious dinner entrees include lobster & shrimp over pappardelle and sesame seared ahi tuna with seaweed salad. $$$ more...
Under the guidance of owner James O'Shea, this Modern American restaurant in downtown Litchfield has been going strong for two decades. Expect such dinner main courses as beef ribs braised in Guinness and wood-fire-grilled organic Scottish salmon. Open daily for lunch and dinner. $$$$ more...